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The Three Blackbirds | Food


Time well spent is often accompanied by great food. Our Head Chef thoughtfully creates menus with a passion for regional produce while consciously creating dishes to meet our guests' varying tastes.

These are our sample menus. Our menu options may change with the Chef's choice of the best seasonal produce and ingredients available.

For guests seated outside, our new Garden Menu is available Monday until Friday, 

from 12pm to 5pm 

We want to  make sure you have a great dining experience with us. With this in mind, we ask that you let us know of any dietary requirements when you reserve your table.



We’re serving breakfast!

7.30am to 9.30am Monday to Friday 

8.00am to 10.00am Saturday to Sunday

 Pop in for a catch up over a fry up, or swing by for a breakfast bun and steaming cup of coffee to start your day. 


Whether you are staying with us or stopping by, everyone is welcome. You can reserve a table as you would for lunch or dinner by clicking on the button below.

The Three Blackbirds | Gin


When it is time for a tipple or two, we hope you agree that our multifarious wine list, range of beer and  craft ales – including non-alcoholic and low alcohol  – and well stocked gin shelf, does the trick.



After a long walk across the muddy fields, what could be better than chowing down on a ham hock with a nice bowl of water to wash it down?

If you have a wagging tail, you are in the right place!

Look over our Dog Menu below and if you fancy staying a little longer our 'Muddy Paws' stay is just the thing for you!

The Three Blackbirds | Dog Menu
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